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辣
Spicy, hot
Bitter
#160 · xīn · 7 strokes
四川菜的特点是又麻又辣,但是吃起来非常香,很多人都喜欢。
The characteristic of Sichuan cuisine is that it's both numbing and spicy, but it tastes very fragrant, many people like it.
这个菜很辣。
This dish is very spicy.
"spicy" in Chinese is 辣 (là).
辣 (là) means "Spicy, hot".
It is pronounced là (written as la). You can listen to the pronunciation on this page.
It is written 辣.
辣 belongs to the HSK 4 vocabulary list.
Tomyo
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